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Dined There, Sipped That

The dining diary of a Michelin Star, Relais & Chateaux and World's 50 Best Restaurants list gourmet foodie. Including drinkeries, notable local restaurants and pertinent articles. You can follow me on Twitter @Rbaviello and Instagram @dinedtheresippedthat .

Posts

A Chef's Tasting with Cristian Rebolledo - Galápagos Islands, Ecuador

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Zazu - Quito, Ecuador

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February 05, 2020

Magdalena - Baltimore, MD

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December 15, 2019

Pineapple & Pearls - Washington, D.C.

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October 17, 2019

Blue Duck Tavern - Washington, D.C.

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October 12, 2019

Michelin Stars & Stripes for Fabio Trabocchi in the Nation's Capital

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Roberto: Madame, Sir, Welcome to my blog! It gives me great pleasure to share with you my wonderful experiences at local, notable and highly acclaimed restaurants, along with my passion for the culinary arts. Please note that this is not my attempt at being a food critic. Your table is ready, enjoy!

Past Reservations

2025 12

2024 1
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2023 11
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2022 9
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2020 8
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2019 17
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2018 12
- December 1
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- October 2
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2017 15
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2016 26
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