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The dining diary of a Michelin Star, Relais & Chateaux and World's 50 Best Restaurants list gourmet foodie. Including drinkeries, notable local restaurants and pertinent articles. You can follow me on Twitter @Rbaviello and Instagram @dinedtheresippedthat .
Showing posts from November, 2017
The Michelin Guide: Who, What, When, Where, Why?
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